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Flour City Pasta is made the traditional ‘Old World’ way. The tools we use to make pasta are imported from Italy; we use organic flour and then add organic vegetables, fruits, herbs, and spices to make flavored pasta that brings a new level of taste and style to any pasta dish.

Fettucine, Basil and Garlic

Flour City Pasta

$8.79 / Each

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Fettucine, Sun Dried Tomato

Flour City Pasta

$8.79 / Each

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Fettucine, Whole Wheat

Flour City Pasta

$8.79 / Each

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Linguine, Traditional

Flour City Pasta

$8.29 / Each

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Pappardelle, Sweet Potato

Flour City Pasta

$8.79 / Each

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Radiatore, Emmer

Flour City Pasta

$9.49 / Each

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Radiatore, Tomato Pesto

Flour City Pasta

$8.79 / Each

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